Tiramisu part II. I’ve been fortunate enough to have been invited to a another (non-traditional) Thanksgiving gathering, today my expat friends of an urban family, thus a second tiramisu had to be made

Tiramisu part II. I’ve been fortunate enough to have been invited to a another (non-traditional) Thanksgiving gathering, today my expat friends of an urban family, thus a second tiramisu had to be made 🙂 #practicemakesperfect

View More Tiramisu part II. I’ve been fortunate enough to have been invited to a another (non-traditional) Thanksgiving gathering, today my expat friends of an urban family, thus a second tiramisu had to be made

Mm. Home prepped red tuna sashimi salad with ponzu dressing and fried diced garlic . This hits the spot :) Treating myself further with catch up on GoT tonight…

Mm. Home prepped red tuna sashimi salad with ponzu dressing and fried diced garlic . This hits the spot 🙂 Treating myself further with catch up on GoT tonight…

View More Mm. Home prepped red tuna sashimi salad with ponzu dressing and fried diced garlic . This hits the spot :) Treating myself further with catch up on GoT tonight…

Minke Whale tataki

I had no idea what to expect for the Minke Whale dish. The chef made it tatami style, it was darker than the darkest tuna sashmi I’ve eaten. Flavour is similar but lighter, and very clean tasting. Texture is also smoother except for the sinews. Served on a bed of sweet potatoes purée and caramelised raspberry sauce.

View More Minke Whale tataki